We are dedicated to serving the students of the Oak Creek-Franklin School District by:
Discovering, selecting, and aggressively retaining the very best employees for each and every position
Advocating a culture of respect, integrity, and professionalism for all employees to ensure a highly engaged workforce
Providing counseling to all employees in all aspects of human resources policies, practices, and systems
Working to continuously improve existing practices and processes
Taking accountability for human resources operational and administrative excellence
Customer Service: We provide high quality and timely service to our employees and other stakeholders
High Expectations: We foster a culture of responsiveness, accountability, and professionalism
Respect and Integrity: We behave ethically and honestly towards our employees and other stakeholders
Careers & Employment
Open positions in the Oak Creek-Franklin Joint School District are listed on the WECAN (Wisconsin Education Career Access Network) website.
If you wish to be considered for new vacancies please visit WECAN at https://wecan.education.wisc.edu.
The Oak Creek-Franklin Joint School District does not discriminate on the basis of sex, race, religion, national origin, ancestry, creed, pregnancy, marital or parental status, sexual orientation or physical, mental, emotional, or learning disability .
Substitute Teachers and Paraprofessionals (Aides)
The Oak Creek-Franklin School District has partnered with Teachers On Call to hire and place substitutes, and fill positions to meet our district’s needs. There are many opportunities to sub at the schools in our district. We encourage you to apply online today with Teachers On Call at www.teachersoncall.com. After you have submitted your application, you will be contacted regarding next steps.
Food Service Positions Available
The food service department is always looking to hire team members. Work times vary depending on the school’s start time and shifts are 3 to 3.5 hours per day. If you are interested in joining the food service department, please contact Bernadette Rein by calling 768-6120 or emailing firstname.lastname@example.org.